Practice your best pasta making technique over video chat! With simple ingredients, this is a great recipe to make along with friends.

VIRTUAL COOKING SESSION...

SERVINGS

up to 4 people per location

TOTAL TIME NEEDED

45 minutes

DRINK PAIRING

Sangiovese

MUSIC PAIRING
sens.png

FRESH PASTA

Fresh pasta isn't reserved for Italian grandmothers or people with too much time on their hands - all you need is a bit of muscle and a bottle of wine. You knead to give this recipe a try!

sens.png

sens.png

sens.png

sens.png

Sens Toolkit

Recibeats

sens.png
sens.png

Laidback pop music that will age like a fine gouda.

Melted Cheese

Feeling something different?

Sens Sips

Two Wine Cups

Sangiovese

Tuscany, Italy

Because pasta is just a vessel for sauce, the sauce and filling preparation will influence what wine you chose to pair with. Consider how rich your dish will be when picking a wine: the heavier the dish, the more oomph you need from your wine.

With a classic Italian dish like pasta you really can't go wrong with a red from... you guessed it: Italy! Medium bodied wines high tannins and acidity are perfect with a tomato based sauce. If you go for an oil or cream based sauce, look for an acidic white.

Check out: Chianti, Brunello di Montalcino or Vino Nobile di Montepulciano

Conversation Starters

Italy produces somewhere between 1,700,000 and 3,300,000 TONS of pasta each year, with the most popular brand being Barilla.