
Pastas
POULET A LA CREMÈ
Inspired by my French dad's signature recipe, this pasta is simplicity at its finest. Creamy and rich enough to be a billionaire, the full flavor of the crème fraiche is on display here.
FRESH PASTA
Fresh pasta isn't reserved for Italian grandmothers or people with too much time on their hands - all you need is a bit of muscle and a bottle of wine. You knead to give this recipe a try!
HEARTY BOLOGNESE
This hearty and rich Bolognese is packed full of flavor. Red wine and a blend of herbs round out the sauce and make it a delicious choice for any occasion!
MUSSELS IN WHITE WINE CREAM SAUCE
Eating this creamy and fragrant sauce is way more fun than going to the gym. Mussels > muscles.
SAUSAGE & APPLE PASTA
Caramelized apples and spicy Italian sausage make this simple pasta dish an easy winner.
PENNE ALLA VODKA SAUCE
Finally a good use for vodka! This creamy, rich and sophisticated sauce is an easy way to impress.
RAVIOLI MEZZELUNE
You won't want to stop eating these fresh and flavorful stuffed ravioli. A mix of sautéed veggies and Italian sausages make this the ultimate savory pasta. Once you get the feel for this, the filling options are endless!
LASAGNA
Layers of creamy bechamel, rich Bolognese and a blend of cheeses merge to create this culinary monument. This lasagna does not mess around.