Pastas

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POULET A LA CREMÈ

Inspired by my French dad's signature recipe, this pasta is simplicity at its finest. Creamy and rich enough to be a billionaire, the full flavor of the crème fraiche is on display here.

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FRESH PASTA

Fresh pasta isn't reserved for Italian grandmothers or people with too much time on their hands - all you need is a bit of muscle and a bottle of wine. You knead to give this recipe a try!

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HEARTY BOLOGNESE

This hearty and rich Bolognese is packed full of flavor. Red wine and a blend of herbs round out the sauce and make it a delicious choice for any occasion!

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MUSSELS IN WHITE WINE CREAM SAUCE

Eating this creamy and fragrant sauce is way more fun than going to the gym. Mussels > muscles.

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SAUSAGE & APPLE PASTA

Caramelized apples and spicy Italian sausage make this simple pasta dish an easy winner.

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PENNE ALLA VODKA SAUCE

Finally a good use for vodka! This creamy, rich and sophisticated sauce is an easy way to impress.

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RAVIOLI MEZZELUNE

You won't want to stop eating these fresh and flavorful stuffed ravioli. A mix of sautéed veggies and Italian sausages make this the ultimate savory pasta. Once you get the feel for this, the filling options are endless!

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LASAGNA

Layers of creamy bechamel, rich Bolognese and a blend of cheeses merge to create this culinary monument. This lasagna does not mess around.